Welcome to Kona Grill
Kona Grill blends the best of New American cuisine with a vibrant, casual atmosphere. Located in Omaha, it’s a culinary haven offering a diverse menu that highlights fresh seafood, flavorful steaks, and unique sushi-inspired dishes. From the savory KG Sliders to the indulgent Sweet-Chili Glazed Salmon, each dish embodies a balance of bold flavors and creative presentation. With options for every dietary preference, including vegan offerings, Kona Grill is perfect for gatherings or a relaxed family meal. The welcoming ambiance and attentive service further enhance the experience, making it a must-visit destination for food lovers.
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295 N 170th St Omaha, NE 68118 United States Hotline: (402) 779-2900
Welcome to Kona Grill, a vibrant dining gem nestled in the heart of Omaha, Nebraska. As a leading establishment in the New American cuisine category, Kona Grill effortlessly merges diverse culinary influences, creating a delightful menu that captivates food lovers of all kinds. Whether you're on the hunt for a casual lunch, an elegant dinner, or a vibrant spot for happy hour, Kona Grill has you covered.
Location and Atmosphere
Located at 295 N 170th St, Kona Grill is more than just a restaurant; it’s an experience. The atmosphere is casual yet trendy, making it the perfect backdrop for family gatherings, friendly meet-ups, or even celebration dinners. The seating options are plentiful, with outdoor seating available, and the restaurant is wheelchair accessible, ensuring that everyone can enjoy their time here comfortably.
A Menu to Savor
Kona Grill's menu is a celebration of flavors featuring a wide range of dishes that cater to diverse dietary preferences. From the enticing Kona Calamari with shishito peppers to the succulent Miso-Saké Chilean Sea Bass, every bite takes you on a culinary journey. Their starters, such as the Seared Sea Bass Sliders and Spicy Shrimp Tempura, set the stage for a meal that's innovative and fun.
For lighter fare, don’t miss their mouth-watering KG Cheeseburger or the vibrant Poke Bowl, which showcases the freshest fish paired with rich and savory poke sauces. If you crave a heartier main dish, the Surf & Turf delivers an exceptional steak experience, complemented with your choice of a luxurious shrimp skewer or crab oscar.
Family-Friendly and Accommodating
Kona Grill is notable for its welcoming atmosphere; the restaurant is kid-friendly and offers catering services perfect for those special occasions. They accept a variety of payments, including credit cards and Apple Pay, making transactions hassle-free. With on-site parking and bike parking available, accessibility is one of their top priorities.
Final Thoughts
In summary, Kona Grill serves as a culinary hotspot that deftly combines a casual dining experience with high-quality dishes that please the palate. The attentiveness of the staff, combined with a robust selection of drinks at the full bar, creates an inviting environment perfect for all occasions. To top it off, with menu options that include vegan selections and a variety of other enticing dishes, it's a restaurant that truly celebrates inclusivity in dining.
If you're looking for an unforgettable dining experience, Kona Grill is the place to be. Come for the food, stay for the vibrant atmosphere, and leave with a smile!
This review is tainted by the fact that we went there on NYE without reservations because Charlie's On The Lake messed up our reservation. Shame on them. Kono Grill saved our evening! The parking is easy. Being at Village Pointe means bountiful parking for them. Navigating to it is likewise easy. They handled the flood of people far better than I had expected. It was very crowded. Still, the bar was packed and seating was very comfortable in our booth. Our server was awesome. Definitely earned his tip. Food was alright. Again, they were slammed, so we weren't expecting high cuisine. We do want to try them again under normal circumstances. Thus, we will return!
This was our young kids' first time doing hibachi. I called day if and luckily got a reservation. We knew the fire would be enough to keep them entertained and focused (which can be problematic with the little one) so we said, let's do it. Our chef was Keo and sever Lily. They were both fun and attentive. Keo made sure to keep the boys engaged and gave them extra tries when they didn't catch the shrimp in their mouths the first. Lily kept our drinks full without us asking - which prompted my older son to say "he loved her" Out table mates were celebrating their daughter and an impressive academic accomplishment and they were so pleasant and understanding of our "newbie" sitch. Oh and the food. A+++ I loved it all soup, salad, fried rice, FILET! And the condiments....We'll be back.
Food is good, service can be good. Like so many have said, the prices keep me away. Happy hour is very decent .